Carrot Poriyal/Stir Fry – Simple & Tasty!

Carrot Poriyal/Stir Fry Recipe: This is an easy to make South Indian dish and it's a great accompaniment for steamed rice and sambar/karakuzhambhu(click here for Karakuzhambhu recipe). Carrots come in different colours like red, purple, yellow and white apart from the commonly available orange colour. In my local market, I get two varieties - The … Continue reading Carrot Poriyal/Stir Fry – Simple & Tasty!